Country Terrine with Espelette Pepper
The delicious recipe for the Farmer's Lunch... spiced up with Espelette pepper, a terrine that tickles.
Long shelf life: 4 years
ingredients: Pork meat from France 70%, pork liver from France 16%, liquid whole eggs, onions, salt, garlic, Espelette pepper 0.5%, pepper, bay leaf
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Vendor
€19,99 EUR | €24,99 EUR
Product title
Vendor
€19,99 EUR | €24,99 EUR
Product title
Vendor
€19,99 EUR | €24,99 EUR
Product title
Vendor