Plain parsley’s bright, herbaceous flavour makes it a perfect ingredient for mediterranean cuisine. Its luscious leaves can be used as garnish or flavouring and will add a pop of colour to your meal. Parsley is packed with vitamins C, B, 12, K, and A so it will be a true treat for your health.
Parsley is a great source of vitamins and antioxidantsEnables you to grow parsley year roundNo pesticides, herbicides or GMO's - cleanest food you'll ever tastePlain Parsley is a bit slow at the beginning but once it gets going it will grow a lot of leaves fast. You can gradually harvest single leaves one by one, starting from one month after planting. By doing this, a plant pod may last about ten weeks. Alternatively, you can harvest the whole Plain Parsley pod at once whenever you like. It is usually fully grown in seven weeks.
Sprouts in: 1 - 2 weeksLasts up to: 4 - 12 weeksTemperature range: 18 °C–30 °CWe're switching to a more sustainable plant capsule system, and you might receive your plant capsules without the plastic around the Smart Soil. This system works with the older Smart Herb Garden also, just don't throw away the plastic capsules!